美国NSF机构的测试认证范围及执行标准

美国NSF机构的测试认证范围及执行标准
1. Water Programs水处理产品类
　　Drinking Water Treatment Chemicals (NSF/ANSI Std. 60)
　　饮用水处理化学试剂
　　Flocculants, surfactants, disinfectants, etc.
　　Drinking Water Treatment Units (NSF/ANSI Std. 42, 44, 53, 55, 58, 62)
　　饮用水处理设施
　　Water filters, water softeners, reverse osmosis systems, distillers, UV disinfection, etc.
　　Municipal Drinking Water System Components (NSF/ANSI Std. 61, AWWA)
　　市政饮用水处理系统设备
　　Coatings, valves, pipes, water meters, in-line devices, etc.
　　Plumbing System Components (NSF/ANSI Std. 14, 24, ASTM, ASME, CSA, IAPMO, ASSE)
　　管道系统设施
　　Plastic pipe and fittings, faucets, valves, plumbing fixtures, metal piping, electrical and telecom conduit, etc.
　　Pools, Spas, and Hot Tubs (NSF/ANSI Std. 50, ASME)
　　游泳池，温泉，浴盆设备
　　Filters, chemical feeding equipment, multiport valves, etc.
　　Wastewater Treatment Units (NSF/ANSI Std. 40, 41, 46, 69)
　　废水处理设备
　　Whole house wastewater treatment systems, filters, pumps, etc.
2. Food Programs饮料、食品产品及加工设备
　　Bottled Water and Packaged Ice
　　瓶装水及袋装冰
　　Mineral water, spring water, purified water
　　Food Equipment (NSF/ANSI Std. 2, 3, 4, 5, 6, 7, 8, 12, 13, 18, 20, 21, 25, 29, 35, 36, 37, 51, 52, 59, C-2)
　　食品饮料设备
　　Manual food and beverage dispensing equipment, commercial refrigerators, automatic ice-making equipment, electrical certification, etc.
　　Food Processing Equipment (NSF/ANSI/3-A Std. 14159-1-2000)
　　食品加工设备
　　Meat and poultry processing equipment, etc.
　　HACCP-9000®
　　Validation program for the control of known food safety hazards
　　NSF-Cook & Thurber
　　Processed-based food safety and quality audits, retail food safety audits, food safety training
　　Shelf Stable Products (NSF/ANSI Std. 75)
　　Soft pies, filled pastries
3.Additional Programs其他
　　Athletic Banned Substances Screening
　　运动员违禁药品检测
　　Olympics, professional sports, amateur sports, etc.
　　Dietary Supplements (NSF/ANSI Std. 173, Product Formulation and Raw Materials)
　　食品添加剂
　　Vitamins, minerals, herbs/botanicals, etc.
　　Functional Food and Beverages
　　功能性食品及饮料
　　Testing for foods that have an ingredient, metabolite, constiuent, or extract added in order to enhance the basic nutritional function
　　GMO Testing
　　转基因检测
　　Testing for presence of Genetically Modified Organisms (GMOs) in food and agricultural products
　　Indoor Air Health
　　室内空气健康
　　Consulting and customized testing
　　Nonfood Compounds Registration
　　非食品类化合物注册
　　Lubricants, cleaning agents and solvents, disinfectants and sanitizers
　　Residential Appliances
　　家用电器及设施
　　Residential dishwashers, clothes dryers, pot & pan washers